Ice Cream Storage Tub Great Pictures #1 Amazon.com: Tovolo Glide-A-Scoop Ice Cream Tub - Strawberry Sorbet: Ice Cream Storage Container: Kitchen & Dining

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Ice Cream Storage Tub Great Pictures #1 Amazon.com: Tovolo Glide-A-Scoop Ice Cream Tub - Strawberry Sorbet: Ice Cream Storage Container: Kitchen & Dining

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Explanation of Ice Cream Storage Tub Great Pictures #1 Amazon.com: Tovolo Glide-A-Scoop Ice Cream Tub - Strawberry Sorbet: Ice Cream Storage Container: Kitchen & Dining

Ice

ice (īs),USA pronunciation n., v.,  iced, ic•ing, adj. 
n. 
  1. the solid form of water, produced by freezing;
    frozen water.
  2. the frozen surface of a body of water.
  3. any substance resembling frozen water: camphor ice.
  4. a frozen dessert made of sweetened water and fruit juice.
  5. See  ice cream. 
  6. icing, as on a cake.
  7. reserve;
    formality: The ice of his manner betrayed his dislike of the new ambassador.
    • a diamond or diamonds.
    • protection money paid to the police by the operator of an illicit business.
    • a fee that a ticket broker pays to a theater manager in order to receive a favorable allotment of tickets.
  8. break the ice: 
    • to succeed initially;
      make a beginning.
    • to overcome reserve, awkwardness, or formality within a group, as in introducing persons: The chairman broke the ice with his warm and very amusing remarks.
  9. cut no ice, [Informal.]to have no influence or importance;
    fail to impress: Her father's position cuts no ice with me.
  10. on ice, [Informal.]
    • with a good chance of success or realization: Now that the contract is on ice we can begin operating again.
    • out of activity, as in confinement or imprisonment.
    • in a state of abeyance or readiness: Let's put that topic on ice for the moment.
  11. on thin ice, in a precarious or delicate situation: You may pass the course, but you're on thin ice right now.Also,  skating on thin ice. 

v.t. 
  1. to cover with ice.
  2. to change into ice;
    freeze.
  3. to cool with ice, as a drink.
  4. to cover (cake, sweet rolls, etc.) with icing;
    frost.
  5. to refrigerate with ice, as air.
  6. to make cold, as if with ice.
  7. to preserve by placing on ice.
  8. [Ice Hockey.](esp. in Canada) to put (a team) into formal play.
    • to settle or seal;
      make sure of, as by signing a contract: We'll ice the deal tomorrow.
    • to make (a business arrangement) more attractive by adding features or benefits: The star pitcher wouldn't sign his new contract until the team iced it with a big bonus.
    • to kill, esp. to murder: The mobsters threatened to ice him if he went to the police.
  9. to establish a winning score or insurmountable lead in or otherwise assure victory in (a game or contest): Her second goal iced the game.

v.i. 
  1. to change to ice;
    freeze: The sherbet is icing in the refrigerator.
  2. to be coated with ice (often fol. by up): The windshield has iced up.
  3. ice it, [Slang.]stop it;
    that's enough: You've been complaining all day, so ice it.
  4. ice the puck, [Ice Hockey.]to hit the puck to the far end of the rink, esp. from the defensive area across the offensive area.

adj. 
  1. of or made of ice: ice shavings; an ice sculpture.
  2. for holding ice and food or drink to be chilled: an ice bucket; an ice chest.
  3. on or done on the ice: ice yachting.
iceless, adj. 
icelike′, adj. 

Cream

cream (krēm),USA pronunciation n. 
  1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized.
  2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic, therapeutic, or cosmetic purpose.
  3. Usually,  creams. a soft-centered confection of fondant or fudge coated with chocolate.
  4. a purée or soup containing cream or milk: cream of tomato soup.
  5. the best part of anything: the cream of society.
  6. a yellowish white;
    light tint of yellow or buff.
  7. cream of the crop, the best or choicest: a college that accepts only students who are the cream of the crop.

v.i. 
  1. to form cream.
  2. to froth;
    foam.
  3. to advance or favor only the wealthiest, most skilled or talented, etc., esp. so as to reap the benefits oneself: Management is creaming by advancing only the most productive workers.
  4. Also,  cream one's jeans. Slang (vulgar).
    • to have an orgasm, esp. to ejaculate or experience glandular lubrication of the vagina.
    • to be overcome, as in rapturous admiration or delight.

v.t. 
  1. to work (butter and sugar, or the like) to a smooth, creamy mass.
  2. to prepare (chicken, oysters, vegetables, etc.) with cream, milk, or a cream sauce.
  3. to allow (milk) to form cream.
  4. to skim (milk).
  5. to separate as cream.
  6. to take the cream or best part of.
  7. to use a cosmetic cream on.
  8. to add cream to (tea, coffee, etc.).
    • to beat or damage severely;
      lambaste.
    • to defeat decisively.
    • to accomplish, esp. to pass (a test or course), with great ease and success: She creamed the math test, getting the highest grade in the class.

adj. 
  1. of the color cream;
    cream-colored.

Storage

stor•age (stôrij, stōr-),USA pronunciation n. 
  1. the act of storing;
    state or fact of being stored: All my furniture is in storage.
  2. capacity or space for storing.
  3. a place, as a room or building, for storing.
  4. memory (def. 11).
  5. the price charged for storing goods.

Tub

tub (tub),USA pronunciation n., v.,  tubbed, tub•bing. 
n. 
  1. a bathtub.
  2. a broad, round, open, wooden container, usually made of staves held together by hoops and fitted around a flat bottom.
  3. any of various containers resembling or suggesting a tub: a tub for washing clothes.
  4. the amount a tub will hold.
  5. a short and fat person.
  6. an old, slow, or clumsy vessel.
  7. a bath in a bathtub.
  8. an ore car;
    tram.
  9. a two-seat aircraft, esp. a trainer.

v.t. 
  1. to place or keep in a tub.
  2. [Brit. Informal.]to bathe in a bathtub.

v.i. 
  1. [Brit. Informal.]to bathe oneself in a bathtub.
  2. to undergo washing, esp. without damage, as a fabric: This cotton print tubs well.
tubba•ble, adj. 
tubber, n. 
tublike′, adj. 

Pictures

pic•ture (pikchər),USA pronunciation n., v.,  -tured, -tur•ing. 
n. 
  1. a visual representation of a person, object, or scene, as a painting, drawing, photograph, etc.: I carry a picture of my grandchild in my wallet.
  2. any visible image, however produced: pictures reflected in a pool of water.
  3. a mental image: a clear picture of how he had looked that day.
  4. a particular image or reality as portrayed in an account or description;
    depiction;
    version.
  5. a tableau, as in theatrical representation.
  6. See  motion picture. 
  7. pictures, Informal (older use). movies.
  8. a person, thing, group, or scene regarded as resembling a work of pictorial art in beauty, fineness of appearance, etc.: She was a picture in her new blue dress.
  9. the image or perfect likeness of someone else: He is the picture of his father.
  10. a visible or concrete embodiment of some quality or condition: the picture of health.
  11. a situation or set of circumstances: the economic picture.
  12. the image on a computer monitor, the viewing screen of a television set, or a motion-picture screen.

v.t. 
  1. to represent in a picture or pictorially, as by painting or drawing.
  2. to form a mental picture of;
    imagine: He couldn't picture himself doing such a thing.
  3. to depict in words;
    describe graphically: He pictured Rome so vividly that you half-believed you were there.
  4. to present or create as a setting;
    portray: His book pictured the world of the future.
pictur•a•ble, adj. 
pictur•a•ble•ness, n. 
pictur•a•bly, adv. 
pictur•er, n. 

Ice

ice (īs),USA pronunciation n., v.,  iced, ic•ing, adj. 
n. 
  1. the solid form of water, produced by freezing;
    frozen water.
  2. the frozen surface of a body of water.
  3. any substance resembling frozen water: camphor ice.
  4. a frozen dessert made of sweetened water and fruit juice.
  5. See  ice cream. 
  6. icing, as on a cake.
  7. reserve;
    formality: The ice of his manner betrayed his dislike of the new ambassador.
    • a diamond or diamonds.
    • protection money paid to the police by the operator of an illicit business.
    • a fee that a ticket broker pays to a theater manager in order to receive a favorable allotment of tickets.
  8. break the ice: 
    • to succeed initially;
      make a beginning.
    • to overcome reserve, awkwardness, or formality within a group, as in introducing persons: The chairman broke the ice with his warm and very amusing remarks.
  9. cut no ice, [Informal.]to have no influence or importance;
    fail to impress: Her father's position cuts no ice with me.
  10. on ice, [Informal.]
    • with a good chance of success or realization: Now that the contract is on ice we can begin operating again.
    • out of activity, as in confinement or imprisonment.
    • in a state of abeyance or readiness: Let's put that topic on ice for the moment.
  11. on thin ice, in a precarious or delicate situation: You may pass the course, but you're on thin ice right now.Also,  skating on thin ice. 

v.t. 
  1. to cover with ice.
  2. to change into ice;
    freeze.
  3. to cool with ice, as a drink.
  4. to cover (cake, sweet rolls, etc.) with icing;
    frost.
  5. to refrigerate with ice, as air.
  6. to make cold, as if with ice.
  7. to preserve by placing on ice.
  8. [Ice Hockey.](esp. in Canada) to put (a team) into formal play.
    • to settle or seal;
      make sure of, as by signing a contract: We'll ice the deal tomorrow.
    • to make (a business arrangement) more attractive by adding features or benefits: The star pitcher wouldn't sign his new contract until the team iced it with a big bonus.
    • to kill, esp. to murder: The mobsters threatened to ice him if he went to the police.
  9. to establish a winning score or insurmountable lead in or otherwise assure victory in (a game or contest): Her second goal iced the game.

v.i. 
  1. to change to ice;
    freeze: The sherbet is icing in the refrigerator.
  2. to be coated with ice (often fol. by up): The windshield has iced up.
  3. ice it, [Slang.]stop it;
    that's enough: You've been complaining all day, so ice it.
  4. ice the puck, [Ice Hockey.]to hit the puck to the far end of the rink, esp. from the defensive area across the offensive area.

adj. 
  1. of or made of ice: ice shavings; an ice sculpture.
  2. for holding ice and food or drink to be chilled: an ice bucket; an ice chest.
  3. on or done on the ice: ice yachting.
iceless, adj. 
icelike′, adj. 

Cream

cream (krēm),USA pronunciation n. 
  1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized.
  2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic, therapeutic, or cosmetic purpose.
  3. Usually,  creams. a soft-centered confection of fondant or fudge coated with chocolate.
  4. a purée or soup containing cream or milk: cream of tomato soup.
  5. the best part of anything: the cream of society.
  6. a yellowish white;
    light tint of yellow or buff.
  7. cream of the crop, the best or choicest: a college that accepts only students who are the cream of the crop.

v.i. 
  1. to form cream.
  2. to froth;
    foam.
  3. to advance or favor only the wealthiest, most skilled or talented, etc., esp. so as to reap the benefits oneself: Management is creaming by advancing only the most productive workers.
  4. Also,  cream one's jeans. Slang (vulgar).
    • to have an orgasm, esp. to ejaculate or experience glandular lubrication of the vagina.
    • to be overcome, as in rapturous admiration or delight.

v.t. 
  1. to work (butter and sugar, or the like) to a smooth, creamy mass.
  2. to prepare (chicken, oysters, vegetables, etc.) with cream, milk, or a cream sauce.
  3. to allow (milk) to form cream.
  4. to skim (milk).
  5. to separate as cream.
  6. to take the cream or best part of.
  7. to use a cosmetic cream on.
  8. to add cream to (tea, coffee, etc.).
    • to beat or damage severely;
      lambaste.
    • to defeat decisively.
    • to accomplish, esp. to pass (a test or course), with great ease and success: She creamed the math test, getting the highest grade in the class.

adj. 
  1. of the color cream;
    cream-colored.

Tub

tub (tub),USA pronunciation n., v.,  tubbed, tub•bing. 
n. 
  1. a bathtub.
  2. a broad, round, open, wooden container, usually made of staves held together by hoops and fitted around a flat bottom.
  3. any of various containers resembling or suggesting a tub: a tub for washing clothes.
  4. the amount a tub will hold.
  5. a short and fat person.
  6. an old, slow, or clumsy vessel.
  7. a bath in a bathtub.
  8. an ore car;
    tram.
  9. a two-seat aircraft, esp. a trainer.

v.t. 
  1. to place or keep in a tub.
  2. [Brit. Informal.]to bathe in a bathtub.

v.i. 
  1. [Brit. Informal.]to bathe oneself in a bathtub.
  2. to undergo washing, esp. without damage, as a fabric: This cotton print tubs well.
tubba•ble, adj. 
tubber, n. 
tublike′, adj. 

Ice

ice (īs),USA pronunciation n., v.,  iced, ic•ing, adj. 
n. 
  1. the solid form of water, produced by freezing;
    frozen water.
  2. the frozen surface of a body of water.
  3. any substance resembling frozen water: camphor ice.
  4. a frozen dessert made of sweetened water and fruit juice.
  5. See  ice cream. 
  6. icing, as on a cake.
  7. reserve;
    formality: The ice of his manner betrayed his dislike of the new ambassador.
    • a diamond or diamonds.
    • protection money paid to the police by the operator of an illicit business.
    • a fee that a ticket broker pays to a theater manager in order to receive a favorable allotment of tickets.
  8. break the ice: 
    • to succeed initially;
      make a beginning.
    • to overcome reserve, awkwardness, or formality within a group, as in introducing persons: The chairman broke the ice with his warm and very amusing remarks.
  9. cut no ice, [Informal.]to have no influence or importance;
    fail to impress: Her father's position cuts no ice with me.
  10. on ice, [Informal.]
    • with a good chance of success or realization: Now that the contract is on ice we can begin operating again.
    • out of activity, as in confinement or imprisonment.
    • in a state of abeyance or readiness: Let's put that topic on ice for the moment.
  11. on thin ice, in a precarious or delicate situation: You may pass the course, but you're on thin ice right now.Also,  skating on thin ice. 

v.t. 
  1. to cover with ice.
  2. to change into ice;
    freeze.
  3. to cool with ice, as a drink.
  4. to cover (cake, sweet rolls, etc.) with icing;
    frost.
  5. to refrigerate with ice, as air.
  6. to make cold, as if with ice.
  7. to preserve by placing on ice.
  8. [Ice Hockey.](esp. in Canada) to put (a team) into formal play.
    • to settle or seal;
      make sure of, as by signing a contract: We'll ice the deal tomorrow.
    • to make (a business arrangement) more attractive by adding features or benefits: The star pitcher wouldn't sign his new contract until the team iced it with a big bonus.
    • to kill, esp. to murder: The mobsters threatened to ice him if he went to the police.
  9. to establish a winning score or insurmountable lead in or otherwise assure victory in (a game or contest): Her second goal iced the game.

v.i. 
  1. to change to ice;
    freeze: The sherbet is icing in the refrigerator.
  2. to be coated with ice (often fol. by up): The windshield has iced up.
  3. ice it, [Slang.]stop it;
    that's enough: You've been complaining all day, so ice it.
  4. ice the puck, [Ice Hockey.]to hit the puck to the far end of the rink, esp. from the defensive area across the offensive area.

adj. 
  1. of or made of ice: ice shavings; an ice sculpture.
  2. for holding ice and food or drink to be chilled: an ice bucket; an ice chest.
  3. on or done on the ice: ice yachting.
iceless, adj. 
icelike′, adj. 

Cream

cream (krēm),USA pronunciation n. 
  1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized.
  2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic, therapeutic, or cosmetic purpose.
  3. Usually,  creams. a soft-centered confection of fondant or fudge coated with chocolate.
  4. a purée or soup containing cream or milk: cream of tomato soup.
  5. the best part of anything: the cream of society.
  6. a yellowish white;
    light tint of yellow or buff.
  7. cream of the crop, the best or choicest: a college that accepts only students who are the cream of the crop.

v.i. 
  1. to form cream.
  2. to froth;
    foam.
  3. to advance or favor only the wealthiest, most skilled or talented, etc., esp. so as to reap the benefits oneself: Management is creaming by advancing only the most productive workers.
  4. Also,  cream one's jeans. Slang (vulgar).
    • to have an orgasm, esp. to ejaculate or experience glandular lubrication of the vagina.
    • to be overcome, as in rapturous admiration or delight.

v.t. 
  1. to work (butter and sugar, or the like) to a smooth, creamy mass.
  2. to prepare (chicken, oysters, vegetables, etc.) with cream, milk, or a cream sauce.
  3. to allow (milk) to form cream.
  4. to skim (milk).
  5. to separate as cream.
  6. to take the cream or best part of.
  7. to use a cosmetic cream on.
  8. to add cream to (tea, coffee, etc.).
    • to beat or damage severely;
      lambaste.
    • to defeat decisively.
    • to accomplish, esp. to pass (a test or course), with great ease and success: She creamed the math test, getting the highest grade in the class.

adj. 
  1. of the color cream;
    cream-colored.

Storage

stor•age (stôrij, stōr-),USA pronunciation n. 
  1. the act of storing;
    state or fact of being stored: All my furniture is in storage.
  2. capacity or space for storing.
  3. a place, as a room or building, for storing.
  4. memory (def. 11).
  5. the price charged for storing goods.

Kitchen

kitch•en (kichən),USA pronunciation n. 
  1. a room or place equipped for cooking.
  2. culinary department;
    cuisine: This restaurant has a fine Italian kitchen.
  3. the staff or equipment of a kitchen.

adj. 
  1. of, pertaining to, or designed for use in a kitchen: kitchen window; kitchen curtains.
  2. employed in or assigned to a kitchen: kitchen help.
  3. of or resembling a pidginized language, esp. one used for communication between employers and servants or other employees who do not speak the same language.
kitchen•less, adj. 
kitchen•y, adj. 

Dining

dine (dīn),USA pronunciation  v.,  dined, din•ing, n. 
v.i. 
  1. to eat the principal meal of the day;
    have dinner.
  2. to take any meal.

v.t. 
  1. to entertain at dinner.
  2. dine out, to take a meal, esp. the principal or more formal meal of the day, away from home, as in a hotel or restaurant: They dine out at least once a week.

n. 
  1. dinner.
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